A 5 minute guide to Saxon food in Dresden. Now isn’t that just cute!

A 5 minute guide to Saxon food in Dresden. Now isn’t that just cute!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Food!

Ha!

‘Got your attention didn’t I?!

But seriously, isn’t food a wonderful thing.

Especially German food!

Umm!

Alright then.

Some German food.

Ah.

That’s better!

Food in Germany: 5 of the Best Ever!

So I’ve been writing about Dresden the last few weeks ‘cos of the new job n’ all that. And because I want to provide a resource for those of you thinking of visiting Dresden!

And why not. Oy!

If you’re just coming to The British Berliner for the very first, or forgot about all the previous stuff I wrote on German food, here’s a reminder:

Best German meals to try out in Berlin – Currywurst!

Yum!

WHAT IS SAXON or SÄCHSISCHE FOOD?

A mixed platter of chicken with vegetables & a fried egg on top!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Saxon food is traditional food that stems from Germany!

And yes, it’s stodge by any other name!

Now mind you, when I say Saxon, I’m not referring to the original Anglo-Saxon homeland otherwise known as Old Saxony, but nowadays known as Lower Saxony, or even that of Upper Saxony otherwise known as Obersachsen!

But I’m referring to the Free State of Saxony, otherwise known as Freistaat Sachsen, or simply, Saxony!

All rather confusing!!

Having said that most of their food is pretty similar!

Saxon cuisine is quite hearty and tends to lean towards a lot of beef, potatoes, dumplings, seafood, heavy sauces, bread, a sort of soft-cheese cake, and beer!

I don’t claim to be an expert by any means, so I’ll just show you what we ate and drank, and where to get them!

Be German. Drink up at Oktoberfest!
©dapd
How to get German citizenship if you’re British – How to be a German via Double Nationality!
AUGUSTINER AN DER FRAUENKIRCHE DRESDEN
An der Frauenkirche 16/17
01067 Dresden

The first place we went to  was a restaurant called Augustiner An der Frauenkirche.

It’s enormously famous and isn’t even Saxon but Bavarian! Having said that, the food and drink was most delicious, so I’m putting it in anyway!

You can actually order traditional Saxon food too, and the location is excellent, the service was top, everyone’s dressed in traditional Bavarian costume, and it’s mere steps away from the Frauenkirche

It’s really nice, but very, very popular so either go really early, quite late, or reserve a seat!

Bavarian Leberkäse (liver cheese meat loaf) Burger at the Augustiner An der Frauenkirche Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Obviously, the Bavarian Leberkäse (liver cheese meat loaf) Burger was delish!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The Tall Young Gentleman really enjoyed his Bavarian Leberkäse (a sort of liver-cheese-meatloaf) Burger, served with a pretzel roll, sweet mustard, chips / french fries, and a tiny side salad!

Cost – €11.90

Bavarian stuff – Pork Roast in Augustiner beer sauce & dumplings at the Augustiner An der Frauenkirche Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Bavarian Coleslaw at the Augustiner An der Frauenkirche Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

I had the Pork Roast in Augustiner beer sauce with herby bread dumpling, and Bavarian coleslaw with bacon bits!

Cost – €11.90

We all had locally brewed beer at the Augustiner An der Frauenkirche Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Drink beer at the traditional Saxon / Bavarian Augustiner restaurant in Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

We all had the locally brewed Saxon / Bavarian beer at the Augustiner An der Frauenkirche Dresden. It was very nice too!

Cost – €4.20

OMG!

We had more stuff, but it was quite late (?!!), and the photograph was blurry, so I haven’t included them!

Believe me when I say that sometimes, you just have to put aside your values about being a vegetarian or vegan, and just go ahead, and eat meat!

Brunch at Café Milchmädchen in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
CAFÉ MILCHMÄDCHEN
Grunaer Str.27
01069 Dresden

We went to the Café Milchmädchen for brunch on Saturday morning. And what a brunch it was!

The Fisherman’s Kutterfrühstück consisting of 2 buns, butter, salmon, shrimp-cocktail, is a really nice hangout in the AltStadt / Old Town and right opposite the German Hygiene Museum, otherwise known as the Deutsches Hygiene-Museum!

I mentioned this a few weeks ago, as one of the museums that you ought to visit, and I still stand by it!

Scrambled eggs at Café Milchmädchen in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

We really had a most enjoyable brunch and went all out to order scrambled eggs as well as a breakfast platter!

Cost – €2.40 – €2.90

Fisherman’s Kutterfrühstück at Café Milchmädchen in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The Tall Young Gentleman and I had the Fisherman’s Kutterfrühstück consisting of 2 buns, butter, salmon, shrimp-cocktail, mustard and dill sauce, and a garnish of “light” vegetables, fresh herbs and exotic fruit.

Cost – €10.90

Gourmet Käsefrühstück at Café Milchmädchen in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Meanwhile, The Music Producer had the three-tier Gourmet Käsefrühstück affair – consisting of 2 buns , butter, clotted cream,  and assortment of cheese, cocktail tomato, mozzarella balls, raspberries, lingonberries, kiwis, orange slices, and a garnish of vegetables, fresh herbs and exotic fruit!

Cost – €9.70

And while we’re at it, let’s have some organic beer from Hamburg. In Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

And while we’re at it, let’s have some organic beer from Hamburg, sourced at the Café Milchmädchen in Dresden!

Cost – €2.90

Radeberger Spezialausshank in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
RADEBERGER SPEZIALAUSSHANK
Terrassenufer 1
01067 Dresden

By the time we found the Radeberger Spezialausshank, we were parched!

Dresden has been boiling in the last few weeks, and that weekend was no exception. Funny how in April, we’re all burning to a crisp and by “summer,” we’ll probably all be freezing!

This historic building is famous for Dresden’s very own beer produced in 1872 – the Radeberger Pils (pale lager) and the Radeberger Zwickelbier (unfiltered beer straight from the barrel)!

In 1905, Radeberger was the favourite drink of King Friedrich August III of Saxony, as well as the first Chancellor of Germany – Otto von Bismarck in 1887 – who both gave the beer a special license and acceptance. Is it any wonder that Radeberger is still exported today and is Germany’s 9th most popular beer!

To get there, you just need to go to the Brühlsche Terrace and go down the steps of a garden & beach parasol unit. It looks a little dodgy from the distance, but once you go down the stairs, it’s a pleasant surprise to see a lovely terrace with a fantastic view of the city and directly facing the River Elbe!

You can go up the stairs from street level too!

We were thirsty, so only had beers!

Radeberger Pils at Radeberger Spezialausshank in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Excellent views & my Radeberger Pils at Radeberger Spezialausshank in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Cost – I can’t remember exactly, but it couldn’t have been more than €3.00!

Prost!

Having a nice time at Biergarten Elbsegler in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
BIERGARTEN ELBSEGLER – THE PLACE TO BE
Große Meißner Str.15
01097 Dresden

What a lovely place this biergarten is!

The Biergarten Elbsegler actually belongs to the Westin Bellevue Dresden Hotel, and is unique in that on one side, you have the River Elbe right in front of you, and on the other side of the biergarten, you have the views of the AltStadt / Old Town.

In fact, quite a few people were playing frisbee nearby, as well as listening to music, picnicking, frolicking, or just lounging in the early evening sunshine.

It was very nice.

The Thüringer Rostbratwurst sausage at the Biergarten Elbsegler in Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

We were a bit peckish by this time, but not hungry enough to have a “proper” meal, so opted for a famous East German snack – the Thüringer Rostbratwurst or Thüringer grilled sausage, complete with mayonnaise, mustard, and tomato ketchup!

Cost – €3.90 – €5.90

The Tall Young Gentleman & his currywurst at the Biergarten Elbsegler in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Yep! A man & his currywurst can’t be parted at the Biergarten Elbsegler in Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Of course, being the Berliners that we are, nothing stopped us from having their version of a currywurst. It will never be the same as the original one, but it would do!

Cost – €3.50

And then we had the Radeberger Pils (lager beer) at the Biergarten Elbsegler Dresden!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Oh, and some more Dresden Radeberger beer too.

Why not!

Cost – €3.90

Frederick Augustus II of Saxony or Augustus II the Strong – the Golden Rider!
WATZKE AM GOLDENEN REITER
Hauptstraße 1
01097 Dresden

We had dinner at the rather rustic Watzke am Goldenen Reiter or the Watzke on the Golden Rider!

It’s a branch of another famous historical restaurant and brewery – the Ball & Brauhaus Watze – which is an 1838 establishment with 3 restaurants!

We weren’t all that impressed with the food, but the location is, excuse my pun, gold, as right outside the restaurant is a very golden statue of Frederick Augustus II of Saxony or Augustus II the Strong – the Golden Rider, dressed as a Roman Caesar, riding a horse, covered in gold leaf!

The restaurant also has a huge St. John’s (as in John the Baptist!) bell which is rung on the hour, in synergy with the bells across the road, in the tower of the Frauenkirche!

Pork served with sauerkraut & plums at Watzke am Goldenen Reiter Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Knuckle of pork, sauerkraut & dumplings at Watzke am Goldenen Reiter Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The Music Producer had crispy knuckle of pork served with sauerkraut, plums, red onions, cabbage, potato dumplings, and gravy.

Cost – €12.90

Roast chicken, potato wedges, cream & mango-chili-dip at Watzke am Goldenen Reiter
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Chicken, potato wedges & mango-chili-dip at Watzke am Goldenen Reiter Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The Tall Young Gentleman had half of a roast chicken served with potato wedges, with herby sour cream & mango-chili-dip!

Cost – €8.50

A mixed platter of chicken with vegetables & a fried egg on top!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

I had the mixed platter of chicken (I think!) with potato wedges, vegetables, gravy, & a fried egg on top, but sadly, I didn’t like it as it was lukewarm, and tasted like nothing at all!

Cost – €12.00 – €15.00

Watzke Pils & Watzke unfiltered beer at Watzke am Goldenen Reiter Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

At least the beer was alright, so we washed it all down with Watzke Pils (lager) and Watzke Altpieschner unfiltered beer, brewed on the premises!

Cost – €3.80

Drinks at AusoniA2 Italian pizzeria in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
AUSONIA2
Am Neumarkt 1
01097 Dresden

AusoniA2 is an Italian pizzeria that also serves interesting seafood. It’s on the other side of the Frauenkirche.

So let me tell you, this was a Sunday afternoon, and we found it hard to find the “best seat” with views of the Frauenkirche, the film festival that was going on at the time, and just basically, a place to do great people-watching! It took a while to find a “non-sharing” table for three (3), ‘cos this is Germany, so nobody shares tables!

Ladies dressed in baroque attires – Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

We got it in the end, complete with great views – locals dressed in baroque attire. Mind you, as in New York and LA, they do expect a tip, if you want to take photographs!

The pizza prices are a little hefty, but the view makes it worth your while!

Pizza at AusoniA2 Italian pizzeria in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

We had the Pizza Ausonia which consisted of tomato, mozzarella, goats cheese, pepperoni, spicy salami, and olives, which I asked them to remove…

Cost – I can’t remember exactly, but it was somewhere along the lines of €10.00 – €15.00

Wernesgrüner Pils beer from Saxony at AusoniA2 Italian pizzeria in Dresden ©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The beers were alright, and a different brand this time – Wernesgrüner beer from Saxony!

The Wernesgrüner Pils was founded in 1436 and is even older than the Radeberger Pils! It’s known as the”Pils Legend,” because it was a bitter specialty during the communist period in East Germany.

Wernesgrüner Pils was originally a family-owned company until 2002, when it was bought by the Bitburger Brewery Group.

It’s not my favourite beer as it tends towards the side of bitterness, but if you’re into “bitters,” this is the brand I’d recommend.

Cost – €3.50

The Kurfürstenschänke historical restaurant and guest house in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
KURFÜRSTENSCHÄNKE – HISTORICAL RESTAURANT AND GUESTHOUSE
An der Frauenkirche 13
01067 Dresden

The Kurfürstenschänke is a marvellous historical restaurant and guest house, so we decided to end our Dresden family weekend right there! 

The restaurant is a beautiful 1708 property with charming baroque architecture, high ceilings, and elegant seating, and just seconds away from the Frauenkirche!

It also serves  Saxon / Bohemian dishes, exquisite gourmet meals, as well as hearty rustic traditional food!

It’s a three level restaurant and surprisingly larger than you would expect, so plenty of seats. We preferred to sit on the outdoor terrace as it was such a hot, sweltering day.

Pork steak at the Kurfürstenschänke in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The Tall Young Gentleman had marinated bone roasted pork steak in beer mustard sauce, roasted onions, roasted bacon strips,with potato and cucumber-dilled salad!

Cost – €12.50

Ox cheek at the Kurfürstenschänke in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

The Music Producer had Ox cheek in gravy, herb curd dumplings, and grilled vegetables with ramson oil!

Cost – €13.90

The cold cuts & chesse platter at the Kurfürstenschänke in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018
Fürstenbrot / Aristocratic bread at the Kurfürstenschänke in Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

I was already pretty stuffed so opted not to have a “real meal” but a platter of Ratsherrenplatte which consisted of Leberkäse – a type of “liver-cheese” bread loaf, Thuringian red sausage, Pfefferbeißer – a dried, smoked, peppery German sausage made in sheep casings, slices of roast pork, Saxon cheese, pickled cucumber, tomatoes, butter, a side salad, and Fürstenbrot or Prince (aristocratic) bread!

Cost – €10.90

Champagne at the Kurfürstenschänke historical restaurant and guest house Dresden
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

Needless to say, the best way to end a splendid weekend is with a sparkling glass of champagne.

What say you?

Cost – €4.20

Other Saxon dishes are:

  • The Dresdner Eierschecke – A type of layered cake made from yeast dough topped with apple, quark (curds), poppy seeds and covered with a glaze of egg, sugar, flour and cream!
  • Quarkkeulchen –  A type of cream-cheese ball made from cream cheese, eggs flour, mashed potatoes, and spiced with cinnamon or raisins!
  • Kalter Hund or Cold Dog – A type of square-shape chocolate cake made into hedgehog slices of chocolate, crushed biscuit, rice crispies, and with a topping of chocolate icing sprinkled with items such as coconuts, hundreds and thousands, and other toppings
  • Wickelkloß – A type of potato dumpling spread with butter, and sprinkled with breadcrumbs!
Pulsnitzer Pfefferkuchen – German Gingerbread!
  • Pulsnitzer Pfefferkuchen – A type of traditional gingerbread made from chocolate and honey
  • Sächsischer Sauerbraten – A German pot roast marinated in vinegar, water, herbs, spices, and seasonings, served with red cabbage, dumplings, potatoes or Spätzle (Schwabian pasta), and made from  beef, venison, lamb, mutton, pork, or horse meat!
  • Radeberger Biergulasch – A type of goulash cooked in Radeberger Pils beer!
The Dresdner Stollen
  • And of course, Dresden’s most important Saxon item – The Dresdner Stollen – A type of rectangular-shaped fruit cake made from nuts, spices, dried or candied fruit, raisins, almonds, nuts, marzipan, and coated with icing sugar.

The Dresdner Stollen in particular is most beloved, as Dresden is considered to be the home of the original Stollen, as far back as 1474!

Dresden Stollen is produced in the city of Dresden and distinguished by a special seal depicting King Augustus II the Strong. This “official” Stollen is produced by only 150 recognised Dresden bakers!

It’s one of Germany’s most traditional items, is eaten during the Christmas Season, and can usually be found at most Christmas Markets, especially the Dresden one, otherwise known as the Striezelmarkt – one of Germany’s oldest documented Christmas markets ever, founded in 1434!

Yay!

A 5 MINUTE GUIDE TO SAXON FOOD IN DRESDEN. NOW ISN’T THAT JUST CUTE!

A 5 minute guide to Saxon food in Dresden. Now isn’t that just cute!
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

This article is not sponsored, and all opinions and all the Saxon food that I noshed and slobbered over, are my very own!

In a few weeks, I’ll be revealing my next summer trip!

Stay tuned.

Yay!

That’s it for now.

See you next week!

A 5 minute guide to Saxon food in Dresden. Now isn’t that just cute!

Watch this space!

Note! I never travel without insurance as you never know what might happen.

I learnt my lesson in Spain. And obviously, in countries like Qatar, where technically the risk is higher, I can’t imagine going that far beyond, WITHOUT INSURANCE. No siree! You can get yours here, at World Nomads!

Please note that there are now affiliate links (for the very first time) connected to this post. Please consider using the links, because every time some sort of accommodation or travel insurance is booked via my links I get a little percentage, but at no extra cost to yourself!

A win-win for all!

Thanks a million!

A 5 minute guide to Saxon food in Dresden. Now isn’t that just cute!

Do you like German food? Have you ever heard of Saxony? Let me know in the comments below!

See you in Berlin.

If you have any questions send me a tweet, talk to me on Facebook, find me on Linkedin, make a comment below, look for me on Google+ or send me an Email: victoria@thebritishberliner.com

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24 hours in London: 24 things to do!

24 hours in London: 24 things to do!

So last week, I was at the BBC.

You know.

As you do!

And of course, I had to be in London in order to do the BBC Radio 4 recording.

The city of London hasn’t been having a good time of recent, what with two (2) terrorist attacks, a devastating fire in the Grenfell Tower building, and just a few nights ago, a fire outbreak in the market of Camden Lock!

What a disaster!

Thank goodness Londoners, like Mancunians, are the type of people to rally together, and keep each other close. They’re strong, and not easily over-whelmed.

Definitely no #reeling!

If you’re just joining, here’s what I’ve been up to in the past few weeks:

Victoria Ade-Genschow – The British Berliner for Bild am Sonntag
©Christian Spreitz

UK:

SWEDEN:

SLOVENIA:

Fantastic news! I’m travelling to Slovenia by bus. Now isn’t that just awesome. Eek!

GERMANY:

Book your hotel here! 

Arriving at Heathrow Airport – 24 hours in London: 24 things to do!

Now my time in London was awfully short – 24 hours to be exact!

I literally flew in from Berlin on the day, and after checking into my business hotel – The Wesley – promptly left to go to the museum!

Yes.

I’m that girl!

Tate Modern – 24 hours in London: 24 things to do!

I didn’t have a lot of time to do “stuff,” but if you plan well, you can really pretty much do a lot of things, and on a budget too. I’ve spoken about 6 easy ways to spend 48 hours in London, and how to save money before.

I know!

So here we go:

24 HOURS IN LONDON: 24 THINGS TO DO!

Is it safe to travel to Britain & the UK right now ‘cos I’m scared to travel abroad?

VISIT:

I love museums so whenever I’m in London, I try to go to as many as I can, in order to get a heads up on some art and culture.

Here are my favourites:

  1.  The Museum of London:
The Museum of London – 24 hours in London: 24 things to do!

The Museum of London is my absolute favourite London museum, and tells the story of London and its people, from archaeological interest, and is also the largest urban history collection in the world!

It’s located between the Barbican centre, the old Roman London Wall and St. Paul’s Cathedral! It looks pretty drab on the outside, but once you venture inside, you’ll be excited!

The Museum of London Docklands – 24 hours in London: 24 things to do!

A second site was opened in 2003, called the Museum of London Docklands. It’s housed in a Grade I listed warehouse at Canary Wharf, not far from the river Thames. I’m inclined to say that I liked it even more than the original site!

Cost: £0.00

I flew in & after checking into my business hotel – promptly left to go to the Charles Dickens Museum!

This museum was such a great new find that I had to go there, and was kindly sent a complimentary ticket.

Thanks so much!

The Charles Dickens Museum is a large Georgian terraced house, and the first family home of Charles Dickens! He wrote Oliver Twist, Pickwick Papers and Nicholas Nickleby right there, and achieved international fame as one of the world’s greatest storytellers!

I really had a great time there and was able to explore how he and his family lived, his books, furniture, and even some of his clothes. In fact, by all accounts Mr. Charles Dickens was a bit of a dandy!

At the Charles Dickens Museum – 24 hours in London: 24 things to do!

A delightful visit and well worth, the admission fee!

Cost: Adults – £9.00. Students – £7.00, Children from 6 – 16 – £4.00. Under 6 – Free of charge.

3.  The National Gallery:

The National Gallery – 24 hours in London: 24 things to do!

Founded in 1824 to display a collection of just 36 paintings, the National Gallery is home to more than 2,300 works of art, from medieval classics to world-famous pieces by French Impressionists.

The National Gallery is located at Trafalgar Square which can be quite packed with tourists and busy Londoners out and about for a drink, or a bit of lunch. So if it all gets too much, just pop into the nearest pub!

Cost: £0.00

4.  The Science Museum, London:

The Science Museum, London – 24 hours in London: 24 things to do!
©Plastiques Photography, courtesy of the Science Museum

When I lived in London, this was actually my favourite museum!

I remember getting scammed by a man who sold us magic jumping beans, and once we left Kensington & Chelsea, those beans never jumped again!

Anyhoo! The Science Museum features seven floors of educational and entertaining exhibits, including the Apollo 10 command module and a flight simulator, as well as medical history treasures, and developments in contemporary science, medicine and technology.

The Natural History Museum – 24 hours in London: 24 things to do!

But the best bit is the hands-on gallery where children can explore basic scientific principles, the oldest display of clocks and watches in the world, and the fact that the Science Museum is right next door to the Natural History Museum!

Cost: £0.00

Book your hotel here! 

SEE:

There are loads of things to see in London such as:

5.  Movies on the River!

Movies on the River – 24 hours in London: 24 things to do!
©Time Out

Yep!

London has the first ever open-air cinema!

This amazing and unique addition to London’s buzzing outdoor cinema scene is a summer-long collaboration of London’s Time Out Magazine. However, this being England, make sure that you have a brolly handy!

Cost: £29.00. Over 18’s only!

6.  Sutton House:

Morris Dancers at Sutton House in Hackney, London!
©Kbthompson

Sutton House is a beautiful Tudor red-brick manor house which surprisingly, can be found in the middle of Hackney!

It’s the oldest house in East London and is owned by the National Trust.

It was built in 1535 and is now beautifully restored with authentic original decor, London’s oldest loo, and a mural under the roof, painted by a group of squatters in the 80’s!

Cost: Adults – £5.40. Children – £2.70. Family – £13.60

7.  The Old Vic:

Old Vic 12
©2017 The Old Vic

The Old Vic is an 1818 venue named after Queen Victoria.

The Old Vic is the crucible of many of the performing arts companies and theatres in London today and formed the core of the National Theatre under Laurence Olivier, becoming a highly successful touring company.

It received considerable media attention when Kevin Spacey was appointed artistic director in 2003!

The Old Vic – Girl from the North Country
©2017 The Old Vic

The Old Vic is one of London’s oldest theatres and is located near Waterloo Station.

Cost: £10.00 for the first five (5) previews of every production, except otherwise stated. Thereafter, £15.00+

8.  SPORT:

On the cricket field at one of my best friend’s wedding on the Isle of Wight.
In the UK!

If you don’t have the stamina to plod through the city and queue with the masses, not to worry. Get yourself a basket, pack a picnic hamper, grab a blanket and a deckchair, plop in some champagne, and head to an outdoor open-air screening of whatever you fancy.

Next stop Wimbledon!

All you need is, some strawberries, a picnic hamper & a bottle of Pimms!
©British Tourist Authority

Don’t forget the Pimm’s!

Book your hotel here! 

EAT:

A lovely batch of fish n’ chips!

It’s true that London is known as one of the world’s most expensive cities, but amazingly, you can still eat well, and save quite a lot of money at the same time, by being diligent, keeping your eyes and ears open, and thereby saving yourself a pretty penny!

But how?

9.  LOOK FOR SPECIAL OFFERS:

Look for specials offers in the Evening Standard Newspaper!

A few years ago, I was in London and found that for the month of January and February, twenty-two (22) fine dining / top London restaurants, offered specially priced menus from only £15.00, including an alcoholic drink!

Lunch at Rotunda – A riverside restaurant in London.
Potted salmon & pickled cucumber

That food event was sponsored by the London Evening Standard newspaper, which believes that everyone can afford to eat at the best places, for only a fraction of the cost.

Lunch at Rotunda – A riverside restaurant in London.
Roast free-range chicken, cream potato, white onion sauce & onion petals!

Sponsored by the London Evening Standard Newspaper once again, June saw the launch of London Food Month, for the very first time featuring over 400 events and midnight feasts across the city of London!

I managed to fit a two-course meal plus a drink, at a London restaurant, on the riverside, for just ten (10) quid!

That’s right.

Lunch at Rotunda – A riverside restaurant in London.
A refreshing rosemary lemonade drink!

Cost: £10.00

10.   GET YOURSELF A SANDWICH:

A sandwich anyone?

In Britain, pretty much every shop, supermarket and pub, will sell you a large variety of wonderful sandwiches, spanning from an egg and cheese buttie to a BLT sandwich.

I usually get myself a lovely prawn and cocktail sandwich, which simply, never fails!

Cost: £1.80+

11.  EAT HUMBLE PIE:

A steak and kidney pub meal pie!

I never go to Britain, without having at least one helping of pie.

This trip wasn’t about being a tourist but luckily for me, there was a pub opposite my hotel – The Wesley – so I had a steak and kidney pie meal there!

Cost: £6.00

12.  UNICORN FOOD:

Freakshakes – An instagram monster of a drink & a dessert, all thrown together, and piled up with goodies!

It hasn’t yet reached Berlin, but the craze in London right now are freakshakes!

A freakshake is a milkshake topped with cream, cake, sauce, and sprinkled over with bubblegum, marshmallow, and a handful of sweets!

Cost: £8.00

Book your hotel here! 

DRINK:

Drink up!
©The Churchill Arms

Need I say more, but if you insist. A few words!

13.  Go to the pub and get yourself a pint of ale, bitter, lager, stout, or cider!

Get yourself a pint at a traditional pub in Kensington & Chelsea – London!
©The Churchill Arms

Trend at the moment – The Churchill Arms in Kensington:

The Churchill Arms was built way back in 1750, making it one of the oldest pubs in London!

14.  The London Cocktail Club:

There’s always time for cocktails – 24 hours in London: 24 things to do!

Opt for up-market cocktails at the London Cocktail Club.

Club membership is free and there’s a choice of eight (8) bars all over London! Over 18’s only.

What more do you want?

Cost: £9.00 – £12.00

15.  GIN & TONIC:

Gin & Tonic has been around for a very long time & we’ve never looked back since then!

A gin & tonic is a highball cocktail made with gin and tonic water poured over ice. It’s usually garnished with a slice or wedge of lime or cucumber, and commonly referred to as a G and T.

G & T has been around as far back as the 16th century, and we’ve never looked back since then!

A favourite of The Queen Mother.

Cost: £5.00

16.  AFTERNOON TEA:

Tea isn’t just a drink. It’s a way of life – 24 hours in London: 24 things to do!

Tea isn’t just a drink.

It’s a way of life.

The world is a better place with a cup of tea & delicate savouries – 24 hours in London: 24 things to do!

The world is a better place when you order your cup of tea accompanied by delicate savouries, such as thinly sliced cucumber sandwiches, scones with jam and clotted cream, crumpets, sponge cakes, and a glass of refreshing champagne!

The most outstanding servings are to be found at historical hotels such as Afternoon Tea at The Ritz and Claridge’s. But of course, a more budget-conscious way is to go to a typical cream and tea shop such as Bea’s of Bloomsbury and the Urban Tea Rooms.

Cost: £3.50 – £50.00

Book your hotel here! 

PLAY:

24 hours in London: 24 things to do!

London is a 24 hour city, and if you know where to look, there’s always something to do. Read on!

17.  URBAN BEACH PARTIES:

Brixton Beach party – 24 hours in London: 24 things to do!
Ⓒ Brixton Beach 2017

London isn’t Miami and you’ll be lucky if you get even the slightest tan, but when the sun does come out, you’ll need to use your elbows in order to jostle Londoners out of the way!

Beaches can be found all over London. Most are free like the Urban London Beach and The Beach at Brent Cross (free with the App), but some like Neverland London or Brixton Beach, have an admission charge.

18.  FESTIVALS IN THE CITY:

Music festivals are key to having a good time! 24 hours in London: 24 things to do!

South West Four (SW4), is a popular UK music festival that takes place on Clapham Common! Over 18’s only!

An alternative music festival would be OnBlackheath.

OnBlackheath is a music, arts and food festival for the discerning music and food lover, with bizarre yet wonderful fringe entertainment, and a safe and nourishing children’s area! It’s held in Blackheath! Families are welcome.

19.  CLUBBING:

There are loads of London clubs to try out and discover. I mean. Whatever. Right!

There are loads of clubs to try out and discover. Get yourself Time Out London, to find out what’s going on in town. Failing that, why not try a former residential block turned into a two-floor club and bar in the heart of trendy Dalston. The name? Birthdays!

Over 18’s only.

Cost: £5.00 – £10.00

20.  CONCERTS & GIGS:

Life is a party. If you’ve only got 24 hours, then dance on!

London is a trendy, hip, city. There’s just loads of live music, concerts and gigs to discover, and if you’ve only got 24 hours, then you’d best check right here!

Book your hotel here! 

SLEEP:

I was exhausted and really, really tired. So I nipped off for a nap!

I know that London is expensive, but my expert recommendation is to actually stay in the centre of the city.

Yes, the centre!

There’s a logic to my madness ‘cos transport around London is iffy and unreliable. You’re better off staying in Central London, where you can either take the bus, or walk!

My business hotel – The Wesley  was booked for me by the BBC, and even though it’s not my usual choice of an art-design or boutique hotel, it was a mere two (2) minute walk to Euston train station.

My hotel at Euston was very practical, and close to all forms of London public transport!

It’s very practical as the mainline train, the underground train stations, and bus stops, were right next to each other.

In fact, during my free time, I used the opportunity to walk right down to Covent Garden!

My hotel was that close!

And then I went to Covent Garden!

Book your London hotel here!

21.  SPLURGE AT DUKE’S LONDON HOTEL:

Splurge at DUKE’S London Hotel!

I’ve been wanting to come here but on this visit, I didn’t have the adequate amount of time to really indulge, but if YOU do, take a stroll down, have some refreshment, or stay for the night!

DUKES LONDON  is a majestic, historical, sophisticated, luxury hotel nestled in the heart of historic Mayfair, and only a 5 minute walk from Buckingham Palace!

Cost: £450.00+

22.  LUXURY AT THE GORING HOTEL:

Choose luxury at The Goring – © The Goring 2016

The Goring Hotel was opened in 1910 and is the only remaining hotel in London that is still owned and run by the family that built it!

The Queen Mother was a regular at The Goring Hotel, and Kate Middleton was based at the hotel during her wedding to Prince William.

Cost: £285.00+

23.  AFFORDABLE LUXURY AT THE HOXTON:

Trendy, affordable luxury at The Hoxton, Shoreditch hotel!

The Hoxton is the first trendy hipster destination hotel to open in East London!

This being London, the rooms are small but cleverly designed, with Wi-Fi, an hour of phone calls, fresh milk, tea, coffee, water AND a light breakfast bag provided, for free!

There are now two branches in London – Hoxton, Shoreditch and Hoxton, Holborn.

I’ll take it!

Cost: £139.00

24.  BED & BREAKFAST AT PARKWOOD:

Bed & Breakfast at the cute Parkwood / Parkwood at Marble Arch Hotel, London!

If you’re looking for a warm family atmosphere, opt for a B&B instead of a hotel.

I went to the Parkwood Hotel, now Parkwood at Marble Arch, back in 2010, when it was the UK Award Winner Bed and Breakfast for 2009 – 2010!

The Parkwood is a beautiful 200-year-old Regency townhouse. It’s just across the road from Hyde Park at Speaker’s Corner, and mere minutes from Marble Arch, Oxford Street & Harrods – ready for some serious shopping! Most of the West End theatres are also within walking distance and Buckingham Palace, Kensington Palace, etc, are just across the park!

Cost: £120.00

That’s it for now.

See you next week!

Book your hotel here!

24 HOURS IN LONDON: 24 THINGS TO DO!

24 hours in London: 24 things to do!

This article is not sponsored and all opinions and the swift time that I had in London, are my very own!

Next week, I’ll be writing about the great time I had in Slovenia, and spending the summer in France and Germany!

On August 23rd, I’ll be at Gamescom!

I’ll be there. Will you?

24 hours in London: 24 things to do!

Watch this space!

SPECIAL OFFER!

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Note! I never travel without insurance as you never know what might happen.

I learnt my lesson in Spain. And obviously, in countries like Qatar, where technically the risk is higher, I can’t imagine going that far beyond, WITHOUT INSURANCE. No siree! You can get yours here, at World Nomads!

Please note that there are now affiliate links (for the very first time) connected to this post. Please consider using the links, because every time some sort of accommodation or travel insurance is booked via my links I get a little percentage, but at no extra cost to yourself!

A win-win for all!

Thanks a million!

24 hours in London: 24 things to do!

What would you choose to do in 24 hours – Visit. See. Eat. Play or Sleep? How many things have you done? Let me know in the comments below!

See you in Berlin.

If you have any questions send me a tweet, talk to me on Facebook, find me on Linkedin, make a comment below, look for me on Google+ or send me an Email: victoria@thebritishberliner.com

Croatia – a basic guide to food!

How to visit the Balkans: Introducing Croatia – the dream of Game of Thrones!

And so it’s here!

The last post that I’ll be writing about Croatia.

For now!

But what a most important post!

It goes without saying that my stay in Croatia was a delight. It was my first time to go to the Balkans, but it certainly, won’t be the last. If you’re just tuning in, here’s what you missed:

10 reasons why Zagreb is a family destination – A great place for teenagers!
Game of Thrones – Season 7 – Kristofer Hivju as Tormund Giantsbane & Gwendoline Christie as Brienne of Tarth
©Helen Sloan – HBO

Honestly speaking, most people have never previously heard of Croatia.

Before Game of Thrones!

I’m a great fan of the show and can’t wait to see Series Seven (7).

And Eight (8)!

I know. I’m a freakish nerd!

A traditional Busker in Zagreb – Croatia!

Isn’t Croatia somewhere in Eastern Europe?

Yes.

And No!

It can’t be both surely?

The Music Producer in Split. Geographically, Croatia is one of the previous communist states!

Well, geographically, it’s one of the previous communist states.

Don’t worry.

Breath!

However, in recent years, Croatia has managed to re-invent itself, so that even though it is actually in Eastern Europe, it’s marketed as Central Europe too!

Croatia isn’t crowded in the Spring – Locals in Zagreb – Croatia!

In truth, it has the vibe of the Mediterranean, and you’d be hard pressed not to think that in certain parts of Croatia, you could actually be in Italy, or dare I say it. Austria!

And this is reflected in it’s food!

Book your hotel here!

So let’s get started:

WHAT IS CROATIAN FOOD?

Croatia – a basic guide to food!

Croatian food is defined by it’s regions, towns and villages, and has its own distinct culinary tradition rooting back to ancient times!

The best way to experience how a nation really lives, is to go to the market place and sample street food.

I adore street food as it’s ultimately the best way to get to the culture of a nation. I’ve been to many countries, and sampled many a nations’ cuisine, and Croatia was no exception!

The differences in the selection of foodstuffs and forms of cooking are most notable between those on the Croatian mainland, and those in coastal regions.

Croatia – a basic guide to food!

Mainland cuisine is characterized by earlier Slavic and neighboring cultures such as Hungarian and Turkish, with the use of pork fat such as lard, and spices such as black pepper, paprika, and garlic, while the coastal regions are influenced by ancient Greek, Roman, and modern-day Mediterranean cuisine, with the use of olive oil, and herbs and spices such as rosemary, sage, bay leaf, and citrus rind.

Rustic traditional food is derived from the former Yugoslavian nations and use the same basic ingredients such as grains, dairy, meat, fish, and vegetables, with similar cooking styles such as stewing, grilling, roasting and baking.

We spent a lot of the time in coastal regions.

Take me to Dubrovnik right away!

Most ingredients used in Croatian food would be:

  • olive oil
  • courgettes
  • cabbage
  • aubergine
  • tomatoes
  • mushrooms
If you’re looking for traditional ingredients, you can get everything you need at a local street market!

Croatia has an abundance of fresh, local, seasonal foodstuff such as olives and honey, joined in recent years by a plethora of health and ecology-conscious food stores selling organic vegetables, pure fruit juices, gluten-free bread and all manner of boutique deli grocery items!

In fact, there’s absolutely no need to visit a supermarket at all!

Take a look below:

CROATIA – A BASIC GUIDE TO FOOD!

Lamb on baby green pea puree - Croatian food is most delicious!
Lamb on baby green pea puree – Croatian food is most delicious!

I could write pages and pages of what Croatian food consists of and how they make it, but instead, I’ll let the pictures do the talking and if you have further insight, let me know in the comment section below!

BRUNCH:

Booking an apartment in Croatia is by far better, than booking a hotel!

We stayed in various apartments which I found courtesy of booking.com. All were pretty huge, centrally located, and cost between €45.00 – €60.00 per nights. As a result, we didn’t really go out for breakfast, but rather for brunch!

You can opt for:

This plate of Cevapcici was certainly pretty cheap. Ho! Ho!
  • Cevapcici – a type of grilled lamb sausage dish traditionally found in many Balkan countries and actually, the national dish of Bosnia,  Herzegovina, and Serbia! It’s usually served on a plate or in flatbread, with raw chopped onions, sour cream, kajmak, ajvar, feta cheese, ground red pepper and salt. The service was slow but the food was quite delicious. Bought at Kitchen & Gruill PLAC – Cost: 39kn or €5.25
  • Soparnika (chard filled pastry)
  • Zrnovo macaroni
  • OMG! Truffles in Štrukli!
A popular traditional Croatian dish composed of dough and stuffed with cheese – Štrukli Truffles in Zagreb – Croatia!

Štrukli is a popular traditional Croatian dish composed of dough and filled with cheese, various types of filling and then cooked or baked. We found ours at a popular place where you can have a wide variety of štrukli, ranging from traditional cheese to blueberry. We had ours with truffles and sat in the very pretty summer garden. Great service. Fantastic food! Bought at La Štruk restaurant in Zagreb. Cost: 35kn or €4.70

  • Quiche
  • Scrambled eggs with prsut, mushrooms and cheese
  • Smoked-salmon platter
An Egg Benedict brunch, at a unique restaurant within the Square of the City Walls in Split-Croatia!
  • We had brunch at this rather wonderful unique restaurant within one of the Squares of the city walls of Split! In fact, we liked the restaurant so much that we went back twice! The Music Producer & The Tall Young Gentleman both had a meal of Egg Benedict which consisted of poached eggs laid on top of crunchy whole wheat toasted bread, creamy avocado, rocket, tomato and olive oil. Bought at the cute restaurant Bepa! in Split. Cost: 30kn or €4.00
A Croatian-style “English breakfast,” at a unique restaurant within the Square of the City Walls in Split-Croatia!
  • I had the Croatian-style “English breakfast” of scrambled eggs, crispy bacon, Croatian sausage, grilled tomato, and spicy baked beans! Again, bought at Bepa! above, in Split. Cost: 59kn or €8.00
A “Club Sandwich” beef burger, a fried egg, bacon, lettuce, & tomatoes, served with a portion of chips in a red polka dot mug and a tureen of ketchup!
  • We went back again for lunch and both The Music Producer and The Tall Young Gentleman had burgers. Here’s the “Club Sandwich” which actually consisted of a beef burger, a fried egg, bacon, lettuce, and tomatoes, served with a portion of chips in a red polka dot mug and a fancy tureen of ketchup! Once again bought at Bepa! above, in Split. Cost: 65kn or €8.80
  • Porridge with an array of snazzy toppings
Ham and egg foam pâté with horseradish cream, for Easter brunch, in Dubrovnik – Croatia!

We were invited to a complimentary press Easter brunch, along with journalists from Italy! Our brunch was at a restaurant which was opposite the Gate of the Old City of Dubrovnik.

  • The restaurant serves only Croatian food as a matter of policy, and includes both seafood and meat dishes. We had a three (3) course brunch meal and a separate dessert was made for me ‘cos of my allergies! Our ham and egg foam pâté with horseradish cream was most delicious, and something I had never had before! Eaten at GUSTA ME restaurant in Dubrovnik – press lunch – As part of an Easter brunch three-course menu – retail price – 160kn or €21.00
  • Cololino (Croatian pap)

SNACKS:

Pork sandwiches bought at the street market in Zagreb – Croatia
  • Pork sandwiches made from Istrian and Dalmatian Pršut – dry-cured ham, tucked into thick slabs of fresh crusty bread from Vis! Bought at the Zagreb Street Market on the Ban Jelačić (main) square. Cost: 21.20kn or €2.85
Mmm! Fritule – Croatian doughnuts – are quite yum!
  • Fritule – Croatian doughnuts – can be found everywhere in Croatia. Bought at the Zagreb Street Market on the Ban Jelačić (main) square. Cost: 15 kn or €2.00
A Croatian sandwich made from thick slices of mozzarella and thinly cut Miljevci prosciutto, in Zagreb – Croatia!

A Croatian sandwich made from a bread roll with thick slices of mozzarella and thinly cut Miljevci prosciutto. Bought at the cafe next door to our lovely apartment in Zagreb. Cost: 12kn or €1.70!

Book your hotel here!

DINNER:

I can't remember where ate this meal, but it was lovely! Croatia - a basic guide to food!
I can’t remember where ate this meal, but it was lovely! Croatia – a basic guide to food!

For dinner, we always strive to patronise interesting traditional-inspired restaurants. For this, we don’t scrimp, but use the opportunity to sample all that is good in Croatian cuisine.

We wanted to eat in Gornji Grad – the Old Town – The restaurant that we had our eye on was situated between the church of St. Mark, the Natural History Museum, the Museum of the City of Zagreb, and not far off from the Museum of Broken Relationships!

However, without a reservation, or a large number of heads, it proved extremely difficult to get a nice seat, or any seat at all! Of course, if you’re happy to be tucked in the outside patio, far from the action, or where you couldn’t see a thing then…

Er. Nope! I didn’t come all this way to be hidden away.

We decided to come again the next day, and this time we succeeded!

Dalmatian uštipak – fried doughnut balls – served with kajmak – Croatian clotted cream cheese ‘cos of the less-than-stellar service!

It’s a tavern-like place that is influenced by a mixture of Bosnian-Herzegovinian and Mediterranean cuisine. Sadly, the service wasn’t the best and neither was the food. Both The Music Producer and The Tall Young Gentleman enjoyed their dinner, but I didn’t!

  • The above dish of Dalmatian uštipak – fried doughnut balls – served with kajmak – Croatian clotted cream cheese was served On the House, ‘cos of the less-than-stellar service! Bought at Konoba Didov San – Gornji Grad, in Zagreb. Cost: 0.00kn or €0.00
Grilled eel with a nice side dish of roast potatoes, in Zagreb – Croatia!
  • The meal above was a dish of grilled eel with a nice side dish of roast potatoes. Bought at Konoba Didov San – Gornji Grad, in Zagreb. Cost: 130kn or €18.00
  • Wild asparagus
  • Dried pork loin and sausage with pickled cabbage
I'm not a fan of burgers so I had a chicken club sandwich consisting of chicken, bacon, grilled ham, onions and tomatoes, with a "cup" of roast potatoes!
I’m not a fan of burgers so I had a chicken club sandwich consisting of chicken, bacon, grilled ham, onions and tomatoes, with a “cup” of roast potatoes!

I’ve become quite European in nature so that I’m quite picky. In Zagreb, this could lead to not finding a place to eat!

  • Luckily, we found a nice little outfit which was small, and had a trendy bar and bistro menu. I’m not a fan of burgers so I had a chicken club sandwich consisting of chicken, bacon, grilled ham, onions and tomatoes, with a “cup” of roast potatoes! Bought at Otto & Frank, in Zagreb. Cost: 42kn or €5.60
  • Wild boar
  • Chicken in a wood-fired oven
  • Vitalac – skewered lamb offal
Eating frogs – Croatia – a basic guide to food!
  • Eels and frogs
  • Lamb tripe
  • Artichokes with fava beans

SEAFOOD:

A full seafood lunch of Frigadura, at a unique restaurant within the Square of the City Walls in Split-Croatia! We liked it so much, we went twice!
  • I had a “trayful” of seafood samples or Frigadura at this rather wonderful unique restaurant within one of the Squares of the city walls of Split! In fact, we liked the restaurant so much that we went back twice! My meal consisted of prawns, shrimps, mussels and sardines, served with a portion of french fries and a fancy tureen of whitefish sauce! Bought at the cute restaurant Bepa! in Split. Cost: 95kn or €12.80
  • Crab
  • Oysters

I adore seafood so we went to a little sailing harbour in Split and found a lovely place. It was packed with Croatian locals, Italians, and lots of families with their teenage children! I was already impressed as teenagers can be so picky, but discerning!

Pasta and seafood in Split. Oh my!
  • We all had pasta seafood dishes. My Tagliatelle came with mussels, shrimps, prawns and bits of lobster in a tomato sauce. Delish! Bought at the sailing restaurant Konoba – Barkarola in Split. Cost: 75kn or €11.00
Pickled seafood – Croatia – a basic guide to food
King Prawns – Croatia – a basic guide to food!
St. Jacobs scallops with spinach risotto – Croatia – a basic guide to food!
  • Scampi
  • Butarga – salted, cured fish roe
  • Spiny lobster

DESSERT:

Croatia – a basic guide to food!

On our second night in Croatia, we went to a restaurant that is located in one of the oldest streets in the city’s old centre. In a basement that is over 300 years old! Unfortunately, the lighting was too “soft” to take good photos so I only have a picture of dessert!

Istrian custard or flawn, presented with berries & cream in Zagreb – Croatia!
Chocolate cake in Dubrovnik – Croatia. Eww!
  • I hate chocolate cake, but if you like it, help yourself in Dubrovnik. Eww!! Eaten at GUSTA ME restaurant in Dubrovnik – press lunch – As part of an Easter brunch three-course menu – retail price – 160kn or €21.00
Ice cream in Zagreb – Croatia!

Who doesn’t love ice-cream? I’m always having to be careful ‘cos of the liberal sprinkling of nuts that I seem to see everywhere these days, and the combination of chocolate! The former ‘cos I have a nut allergy, and the latter ‘cos I don’t like chocolate! I read about a trendy ice-cream parlour in the Time Out Zagreb magazine, so off we went.

  • The ice-cream parlour didn’t let us down. Bought at Millennium in Zagreb. Cost: 9kn per ice-cream scoop or €1.25!!!
  • Sweet pastries

DRINKS & REFRESHMENTS:

This glass of beer was quaffed on our Dubrovnik apartment terrace, and was a gift from our Croatian landlord!

The food culture in Croatia, as in many other Mediterranean States is that of outdoor, al fresco dining. The weather generally tends to be warm and summery, and the lifestyle in the country tends to be more relaxed.

You can, and should, take little breaks, have a snack, or a drink. The cost is relatively peanuts, and the quality is great. In fact, I found  that in many places, the cost of a taxi-ride was even cheaper than three (3) glasses of wine and a cup of coffee!

Al fresco dining in Croatia is great. So why shouldn’t you indulge?

So why shouldn’t you indulge?

Croatia has a variety of freshly – squeezed juice. Be careful when you order “lemonade” as The Tall Young Gentleman was surprised to receive freshly squeezed lemon, when actually what he wanted was Schweppes!

A refreshing jar of ginger-ale in Split – Croatia!
  • Here’s a refreshing jar of ginger-ale. Cost: 25kn or €3.40

Have a beverage at the many bars, restaurants and cafés that can be found on the very long street packed shoulder-to-shoulder!

NOTE! In the daytime, stroll around and take your pick, but by nightfall know that if you’re in Zagreb and you’re as picky as I am, you’ll probably not get to eat!

The establishments have different names but tend to belong to the same group. There might also be a very long wait for service. Make sure you keep the waiter in view so that he can keep the drinks coming. It’s expected that with each order, you pay on the spot, then order again.

A cold glass of coca-cola in Zagreb – Croatia!

You can also have:

  • Lovran chestnuts. Yuck!
  • Pag cheese
You can go to the lake in Split-Croatia, and have yourself a Karlovacko beer!
  • Home-grown Karlovačko beer
  • Staro Češko – from the Czech minority living in Croatia
  • Riječko pivo
  • Tomislav
How to visit the Balkans: Introducing Croatia – the dream of Game of Thrones!
  • Ožujsko
  • Velebitsko pivo
  • Pivo Toceno
  • Osječko: from the Osijek – the oldest brewery in Croatia!
Wine at lunch in Zagreb – Croatia!

Croatian wine has a history dating back to the Ancient Greek settlers, and many traditional grape varieties still survive. However, at first glance, many restaurants would offer me Italian or French wine instead! Insist on the local variety, which I found perfectly up to par.

  • The glass of red wine bought above at Kitchen & Gruill PLAC was cheaper than a (15kn or €2.00) glass of Schweppes!!! Cost: 9kn or €1.25!!!
  • Teran wine
  • Zlahtina from Vrbnik wine
  • Maraschino liqueur
  • Babic wine
  • Marastina wine
Semberg Rosé wine in Split-Croatia
  • The Semberg Rosé wine above was bought at restaurant Bepa! Cost: 45kn or €6.50
  • Debit wine
  • Plavac Mali wine
  • Dobricic wine
  • Vugava wine
  • Bogdanusa wine
  • Prosek wine
  • Posip wine
  • dubrovnic malvasia wine
  • Grk wine

I could go on and on, but I ought to leave something for you to discover, don’t you think?

That’s it for now.

See you next week!

Book your hotel or apartment here!

CROATIA – A BASIC GUIDE TO FOOD!

Croatian beer & Croatian coffee – Croatia – a basic guide to food!

This article is not sponsored and all opinions and the wonderful traditional food that we sampled, are my very own!

In May & June, I’ll be visiting Sweden and Slovenia!

From May 17th – May 20th, I’ll be at the Berlin Music Video Awards.

From July 4th – July 7th, I’ll be at Berlin Fashion Week. It’s going to be awesome!

I’ll be there. Will you?

If you’re not in Berlin in May, you’re crazy!

Save the Date!

May & June are going to be thrilling!

Croatian cold cuts & cheese – Croatia – a basic guide to food!

Watch this space!

Note! I never travel without insurance as you never know what might happen.

I learnt my lesson in Spain. And obviously, in countries like Qatar, where technically the risk is higher, I can’t imagine going that far beyond, WITHOUT INSURANCE. No siree! You can get yours here, at World Nomads!

Please note that there are now affiliate links (for the very first time) connected to this post. Please consider using the links, because every time some sort of accommodation or travel insurance is booked via my links I get a little percentage, but at no extra cost to yourself!

A win-win for all!

Thanks a million!

Croatia – a basic guide to food!

Have you ever had Croatian food? Would you try lamb tripe or eels and frogs? Let me know in the comments below!

See you in Berlin.

If you have any questions send me a tweet, talk to me on Facebook, find me on Linkedin, make a comment below, look for me on Google+ or send me an Email: victoria@thebritishberliner.com

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