I went to Romania. It didn’t wow me!

I went to Romania. It didn’t wow me!

I bet you weren’t expecting this!

So, what happened?

As you know, I’m a great advocate for Europe, and even more so for Eastern Europe. I mean you only have to scroll through this link to experience my love for the continent.

But if you’re as lazy as I am (whaaaat!), I’ll give you a helping hand!

CROATIA:

How to visit the Balkans: Introducing Croatia – the dream of Game of Thrones!

THE CZECH REPUBLIC:

Myself with ski leaders in Rokytnice nad Jizerou – Czech Republic

ESTONIA:

On the cobbled streets of Tallinn, Estonia.

HUNGARY:

With Eszter Bittmann In Budapest, Hungary.

LATVIA:

Green soup from Riga, Latvia.

LITHUANIA:

Our extremely funny walking tour guide in Latvia.

POLAND:

Polish fishermen on the Polish Baltic Sea who did fabulously well. 🙂

SLOVAKIA:

Take photographs and wander at will!
Go on a walking tour in the Old Town.
Should you visit Bratislava, or stay at home and not bother!

SLOVENIA:

A delicious mug of cold beer in Ljubljana – Slovenia!

Now to be clear, I’m not saying that I don’t like Romania. I’m not a hater you know.

I’m just saying that it didn’t tickle my fancy!

And even though that’s a rare thing, here’s somewhere else that I won’t be rushing to anytime soon.

Singapore.

South Africa.

The Dominican Republic.

And.

Slovakia!

Should you visit Bratislava, or stay at home and not bother!

Not Sloveeeeeenia that I absolutely adore.

But Slovaaaaakia.

I mean, once upon a time, I even spent a considerable amount of time living there.

And it hadn’t changed.

Not one bit.

And not for the better either!

Now before you all get your pitchforks out and proceed to burn me at the stake.

When writing about Romania, I’m refering to the nation and state of Romania, not the people.

And certainly, I’m not in any way making reference to the Roma minority!

I’m not cruel!

 

If anything, I very much enjoyed learning about the history and culture of the indigenous people, and only wish that I could have learnt more!

So what’s this post all about then?

Well, Romania was my 65th country, and in truth I was excited, and waiting to be dazzled.

Not by flashy buildings or histories of yore, but just by that feeling of joy.

Being in another place.

I mean, I was in a new country n’ everything.

And some things were quite interesting (I’ll tell you all about them next week)!

I went to Romania. It didn’t wow me!

But.

I wasn’t overwhelmed.

I wasn’t fascinated.

And sad to say.

I wasn’t even impressed.

Me being a tourist in trendy Ximending
16 brilliant reasons why you should visit Taiwan!

I’m well-travelled and know perfectly well that each country has a different charm to it.

And you don’t have to be a wealthy nation, have historical claim, or filled with a huge amount of resources, to get it right.

You don’t even have to have a name that anyone can pronounce.

Heck!

You can be as tiny as you like and still be totally compelling!

How to visit the Balkans: Introducing Croatia – the dream of Game of Thrones!

So.

I’m the last person on earth to ram my opinion down anyone’s throat.

Let’s get a little bit of background shall we?

ROMANIA

I went to Romania. It didn’t wow me!

Romania is a country in a region that is considered to be Eastern Europe, Central Europe, and South-East Europe, and surrounded by Bulgaria, Hungary, Serbia, Moldova, the Ukraine, as well as the Black Sea!

It has a population of almost 20 million people, is considered one of the poorest members of the EU.

That notwithstanding, Romania has the second-longest river in Europe flowing through it – the River Danube – the second-longest mountain range in Europe – the Carpathian Mountains – and has been around as far back as 40,000 years ago!

Most people don’t know an awful lot about Romania, but it’s rise to fame came about in modern times due to the Communist rule of Nicolae Ceaușescu, and the intrigue of Bran Castle, otherwise known as Count Dracula’s Castle.

More about this next week!

AND BUCHAREST?

WELL, I WENT TO ROMANIA. IT DIDN’T WOW ME!

Corvin Castle / Hunyadi Castle / Hunedoara Castle or Castelul Huniazilor / Castelul Corvinilor in Hunedoara, Romania!
I went to Romania. It didn’t wow me!

Bucharest, otherwise known as București, is the capital of Romania.

It has a population of roughly 1.8 million people, is very near the Bulgarian border, and was first mentioned in 1459!

The architecture of Bucharest is an interesting mix of neo-classical, art-deco, French and communist-era design.

Outside Nicolae Ceaușescu’s Palace of the Parliament!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

In fact, pre-WWI and WWII, Bucharest was sometimes referred to as Little Paris, but was utterly destroyed by earthquakes or the rampant desires of Nicolae Ceaușescu, who preferred Bucharest to look like the country of his dreams, and bull-dozed most of the city to the ground!

Inside Nicolae Ceaușescu’s Palace of the Parliament!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

In truth, Nicolae Ceaușescu did this to make way for his Palace of the Parliament, which outside of the Pentagon, is the largest administrative building in the world!

So there’s that!

WHY GO TO ROMANIA?

Vlad the Impaler – The Real Dracula!

To visit Count Dracula’s Castle!

Nah.

Don’t be ridiculous!

No seriously.

That’s really why I went to Romania!!

The legend of Bran Castle in Romania!

To visit the castles!

Not just Bran Castle, but Pele Castle too!

I’m a tourist. What of it?

TAKE ME THERE?

The Tall Young Gentleman & The Music Producer about to get on the airport bus in Romania!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

Once again.

We flew with Ryanair.

Phew! We made it! The Ryanair flight was alright!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

And it was pretty alright.

IS IT GOING TO BE CROWDED?

There’s hardly any one here! Most of the tourists at Hanu’ lui Manuc in the Old Town, were local!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

Nope!

Bucharest is beginning to attract attention, and certainly, in the peak months, you’ll get a summer rush, but it’s hardly Dubrovnik.

Or Prague!

Romania isn’t on the radar of most people and so the capital city – Bucharest – is almost always mixed up with – Budapest – the capital city of Hungary!

They’re nowhere near the same!

Budapest is far nicer!

WHAT IS ROMANIA LIKE?

The Romanian Athenaeum in Bucharest is most beautiful!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018
Near the trams in Bucharest. Not so much!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

Well, it isn’t Switzerland, that’s for sure.

Or Denmark!

It’s not anything like other East European cities either!

It’s a bit gritty, but not like Berlin.

It’s got that old ex-Soviet Union look, but not like Riga, or Warsaw.

It’s a bit rough-looking, and not very well looked after, as there were loads of really beautiful buildings that were either abandoned, or falling apart!

I wanted to get a feel of Romania, so we were there for a week.

Romania didn’t wow me, but The Music Producer said his Romanian soup was nice!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

It didn’t wow me!

I DON’T SPEAK ROMANIAN!

Not a problem.

If you can speak German, Russian or a little English, you’ll be fine!

AM I GOING TO LIVE IN A HUT?

You’re not going to live in this abandoned hut, so don’t worry!

Umm!

Thanks to the fact that Romania isn’t on the beaten path, accommodation ranges from quite simple, to 5-star establishments.

It won’t be necessary for you to live in a cave!

Prices are excellent, so we decided to use booking.com to book a large two-bedroom, two-bathroom, two balcony apartment for just €54.00 a night.

Our Green Apartment was big enough for four (4) people sharing, making it a ridiculous price of €13.50 per person.

I really don’t think you can do any better!

Having said that, in the summer months, book ahead.

BUT WHAT SHOULD I DO WHEN I GET TO ROMANIA?

But what should I dooooooo?
I went to Romania. It didn’t wow me!

Romania isn’t boring.

There is plenty to do.

WHAT ABOUT TRANSPORT POSSIBILITIES?

Outside the bigger cities, simply walk or use Uber!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

Romania isn’t the safest of countries, but public transport is cheap and available.

We chose a better option.

Uber.

OMG!

Uber was so cheap that our rides across town cost as little as €2.60 in some places.

Two (2) Euros and sixty cents!!!

Isn’t that marvellous!

If you’re in Germany, here’s my link!

ANYTHING ELSE?

The service at Distrikt 42 & other restaurants in Romania, was under-whelming!
©Victoria Ade-Genschow – The British Berliner – Bucharest – April 2018

Prices are extremely cheap, but do double-check your bill.

Don’t bother to use public transport as Uber is cheap as chips.

The city centre seems to be alright at night, but most of the side roads had no street lamps, so was pretty dark.

There also seems to be a lot of construction going on as the pavements had lots of huge manholes that were fenced off with plastic tape, and couldn’t be seen at night, so that you did, in actual fact, fall in!

Don’t expect service at restaurant and bars.

I live in Berlin, where service isn’t that fantastic, but Romania totally beats nonchalant attitude, hands-down!

The amount of time that I had to ask staff at “nice” restaurants to clear and clean tables before we sat there, was rather too much for my liking.

And apparently, it’s quite the norm!

MY VERDICT:

Romania – A blend of European history, with distinct reminders of a socialist past!

Romania is a European historical country, mixed with distinct reminders of a socialist past.

WOULD I COME AGAIN?

Victoria & family in Bran Castle near Brasov – Romania!
I went to Romania. It didn’t wow me!
©Victoria Ade-Genschow – The British Berliner – Brasov – April 2018

Probably not!

It didn’t wow me!

I wouldn’t go all out to visit Romania, but if you’re in the region, take a day or two and visit.

Or go to the countryside, which is quite nice!

But as always, don’t just read the papers, or listen to hearsay.

Go see for yourself.

Europe is wonderful!

How I can afford a life of travel. Don’t choose. Live a life of style and travel!

I WENT TO ROMANIA. IT DIDN’T WOW ME!

I went to Romania. It didn’t wow me!

This article is not sponsored, and all opinions are really, my very own!

Next week, the Romanian places that I did like!

And in a few weeks, I’ll be revealing my next summer trip!

Stay tuned.

Yay!

That’s it for now.

See you next week!

I went to Romania. It didn’t wow me!

Note! I never travel without insurance as you never know what might happen.

I learnt my lesson in Spain. And obviously, in countries like Qatar, where technically the risk is higher, I can’t imagine going that far beyond WITHOUT INSURANCE. No siree! You can get yours here, at World Nomads!

Please note that there are now affiliate links (for the very first time) connected to this post. Please consider using the links, because every time some sort of accommodation or travel insurance is booked via my links, I get a little percentage, but at no extra cost to yourself!

A win-win for all!

Thanks a million!

I went to Romania. It didn’t wow me!

Have you ever been to a place that didn’t click? Would you visit Romania?

Let me know in your comments below!

See you in Berlin.

If you have any questions send me a tweet, talk to me on Facebook, find me on Linkedin, make a comment below, look for me on Google+ or send me an Email: victoria@thebritishberliner.com

If you like this post, please Share it! Tweet it! Or like it!

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EXCITING NEWS! I’ve been invited to the Royal Wedding Reception of Prince Harry & Meghan Markle! AND. I’ve got a new job!

Me being thoughtful during a Live TV broadcast in Germany, and looking as if I’m about to sing!
©Pascale Scerbo Sarro

Hiya!

It’s me!

EXCITING NEWS!!!!

But before we go only further, because I’m a bit of a tease, here’s what you missed in the last few weeks:

JANUARY:

How I can afford a life of travel. Don’t choose. Live a life of style and travel!

FEBRUARY:

Robert Pattinson at the Berlinale – Damsel -What a sexy gorgeous bloke!
© Gerhard Kassner / Berlinale

MARCH:

Ryanair – A no-frills budget airline. Is it worth the plunge?

APRIL:

9 traditional things to eat & drink in Belgium. With mussels!

Yeah!

Right.

Back to the topic at hand!

EXCITING NEWS!!!!

EXCITING NEWS! I’ve been invited to the Royal Wedding Reception of Prince Harry & Meghan Markle! AND. I’ve got a new job!

Yep!

I’ve got a new job!

Not only that.

But I’m going to attend the Royal Wedding Reception of Prince Harry and Ms. Meghan Markle too!

Between you and me, Prince Harry and Ms. Meghan Markle, are very much a Berlin fit! –
©Alexi Lubomirski

Now before you all start pulsating and palpitating, wondering how I did it.

Just know that you should never wonder.

‘cos I’m well-connected!

Seriously though, I’m not going to be at the Royal Wedding Reception at Windsor Castle in the UK, but my event will be just as grand, and marked at the British Embassy in Berlin!

It’ll be quite similar too, ‘cos we’ll be dressed up in all our finery, eating delicate sandwiches, and quaffing champagne, to cheer on the new young Royal Couple!

I might be a new German, but I’m also a proud Brit, and a strong advocate for the monarchy, so it’s only natural that I attend somewhere.

And where better than at my own lovely Embassy!

Invitation from the British Ambassador – Royal Wedding Reception – Prince Harry and Ms. Meghan Markle – 19 May, 2018

And just like the Embassy,  regardless of Brexit & EU troubles, the UK has always had a special relationship with Germany.

As The British Berliner, I believe in developing and maintaining a strong relationship between both countries, and I’m not going to let that die.

We’re all in it together n’ all that!

And if you really think about it, that’s exactly what this blog is all about!

Victoria at the River Elbe in Dresden – Germany
©Victoria Ade-Genschow – The British Berliner – Dresden – April 2018

AND.

I’ve got a new job!

As you know, I’m a corporate person combining the world of style and travel, with business ventures.

And that has never changed.

I’m now the Referent Interne Trainings or the Internal Training Manager at a lovely company called H&D International Group – H&D ITAS Infrastructure Services GmbH

In fact, I’m now the Referent Interne Trainings or the Internal Training Manager at a lovely company called H&D International GroupH&D ITAS Infrastructure Services GmbH.

I’m going to be responsible for:

  • Corporate English Training
  • Training Management
  • Quality Management
  • Designing, planning and carrying out inter-cultural training and workshops

My office is in Dresden, but I’ll be doing a lot of corporate travel from Berlin and throughout East Germany, ‘cos I’m German now, albeit British-German!

And as a British-German, let me leave you with tips and guides on both Britain AND Germany.

Here we go:

BRITAIN:

Should I be British or European? Can’t I be both!
Waving the flag of Britishness!
Marvellous news. I’m doing a radio programme with the BBC. And other stuff!
The outcome of Brexit was crazy!
@Visit England – Rich J Jones
Shakespeare Lives and there’s the living proof.
Oh yeah. The skull! ©Frank Böster – Behind The Couch Studio

GERMANY:

Be German. Drink up at Oktoberfest!
©dapd
28 Years after the Fall of the Berlin Wall: Berlin, I’ll never let you go!
Food in Germany: 5 of the Best Ever!
Take me to the Baltic Sea in Geeeeermany!
51 reasons to go to the seaside. In Germany! ©Usedom Tourismus GmbH

Phew!

Do you love my fantastic news?

Isn’t it exciting?

EXCITING NEWS! I’VE BEEN INVITED TO THE ROYAL WEDDING RECEPTION OF PRINCE HARRY & MEGHAN MARKLE! AND. I’VE GOT A NEW JOB!

Prince Harry and Ms. Meghan Markle, December 2017
©Alexi Lubomirski

This article is not sponsored, and all opinions and the wonderful time that I’m absolutely certain to have, are my very own!

I’ll be continuing my last visit to the UK and telling you all about it, later in the season!

A few weeks ago, I travelled to my 65th country and a new destination.

It was Romania!

If you’re not in Berlin in May, it’s your loss!

Omigosh!

That’s it for now.

See you next week!

Moritzburg Castle / Schloss Moritzburg / Moritzburg Palace in Dresden – Saxony, Germany!

Note! I never travel without insurance as you never know what might happen.

I learnt my lesson in Spain. And obviously, in countries like Qatar, where technically the risk is higher, I can’t imagine going that far beyond WITHOUT INSURANCE. No siree! You can get yours here, at World Nomads!

Please note that there are now affiliate links (for the very first time) connected to this post. Please consider using the links, because every time some sort of accommodation or travel insurance is booked via my links, I get a little percentage, but at no extra cost to yourself!

A win-win for all!

Thanks a million!

EXCITING NEWS! I’ve been invited to the Royal Wedding Reception of Prince Harry & Meghan Markle! AND. I’ve got a new job!

Do you think it’s exciting? Let me know in your comments below!

See you in Berlin.

If you have any questions send me a tweet, talk to me on Facebook, find me on Linkedin, make a comment below, look for me on Google+ or send me an Email: victoria@thebritishberliner.com

If you like this post, please Share it! Tweet it! Or like it!

9 traditional things to eat & drink in Belgium. With mussels!

Mussels for Everyone!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

Have you ever been to Bruges. In Belgium?

Last week I told you that The Tall Young Gentleman and I went to Bruges.

And.

Horror of horrors.

We flew with Ryanair.

But it was pretty alright!

Bruges, otherwise known as Brugge (Dutch) or Bruges (French), is the capital and largest city of  West Flanders in the Flemish Region of Belgium!

The Golden Statue of Saint Michel – at the Cathedral of St. Michael & St. Gudula in Brussels – Belgium

Belgium, otherwise known as the Kingdom of Belgium, is a country in the Western part of Europe, unlike Croatia which is in the Balkans, Latvia which is in Central Europe or Poland which is in the Eastern part of Europe!

It is bordered between Germany, Holland, France and Luxembourg.

It’s a very small country and has a population of just eleven (11) million people!

Culturally, Belgium is Dutch-speaking (59%), French-speaking (40%), and if it couldn’t get more complicated, German-speaking (1%) too!

The Dutch-speakers tend to be Flemish and live in a region called the Flanders, the French-speakers are Walloon, and the German-speakers are the minority, who live around the borders of Belgium close to Germany!

Belgium is, like Switzerland, officially bilingual being Flemish (Dutch-speaking) and French, and known as being from the Low Countries, or the Benelux group of states, consisting of Northern France, West Germany, Holland, Luxembourg and Belgium itself.

So let’s have a look at Belgian food shall we?

9 TRADITIONAL THINGS TO EAT & DRINK IN BELGIUM. WITH MUSSELS!

Belgian chocolates in Bruges – Belgium
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

Now because of this marvellous mix of cultures and languages, Belgian food is an eclectic mix of Flemish, French & German cuisine. However, outside of the country itself, Belgium is famously known for its mussels, chocolate, waffles, chips or fries.

And beer!

“Belgian food,” otherwise known as dishes of Belgian origin, or thought of as “typically Belgian,” uses items such as potatoes, leeks, white asparagus, Belgian endives, otherwise known as witloof or witlof (Dutch) or chicory!

And of course, staples such as meat, cheese, butter, and beer!

1.  MUSSELS:

In my opinion, the biggest traditional dish that you can ever have in Belgium is Moules-frites, moules et frites or mosselen-friet (Dutch), but known to you and me, as mussels and chips (fries)!

You can practically see the ingredients jumping out of the pot of mussels!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

Fresh mussels caught from the sea.

OMG!

Not only are mussels a most popular traditional dish, but they’re also considered to be the national dish of Belgium!

Mussels or moules are usually cooked or steamed as:

  • Moules natures: Mussels, celery, leeks and butter, steamed in a pot
  • Moules marinière: Mussels, shallots, parsley and butter, in a pot of white wine
  • Moules à la crème: Mussels in a pot of white wine stock, thickened with flour and cream
  • Moules parquées: Raw mussels on half a shell, served with a lemon-mustard sauce (very common in Brussels)
  • Moules à la bière: Mussels, shallots, parsley and butter, in a pot of beer!
  • Moules à l’ail: Mussels in a pot of sliced or minced garlic
  • Mosselsaus: Mussels in a pot of mayonnaise, mustard and vinegar!
  • Mussels in a pot of espelette pepper, Pernod liquor, or tomato sauce
Mussels served with a huge bowl of frites, chips or fries!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

and served with a huge bowl of frites, also known as chips or fries!

As well as Belgium, mussels can be found in Northern France and in Jersey (one of the Channels Islands) linking the UK to France.

In fact, the last time I went to Brittany, I took the ferry on a day trip to Jersey where the locals speak both French and English, and you can use either pounds or Euros.

It’s a very nice island!

But I digress.

Did you know that mussels and chips were invented in Belgium?

We went to this nice restaurant on the riverside next to the fish market called Old Bruges.

I was actually looking for the number eight (8) best seafood restaurant in Bruges called De Gouden Karpel, Vismarkt, but because it was low season, it was closed!

On looking around, I found this one!

Mussels for Everyone!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

Old Bruges looked pretty alright to me, and most importantly, it was the only restaurant at the fishmarket that was actually opened!

I don’t tend to use TripAdvisor for food recommendations as taste vary, but if you do, keep an open mind as the reviews are terrible. Having said that, we went there and the food and service was pretty alright!

We had the Moules natures and the Moules marinière served with a huge bowl of frites, also known as chips or fries!

We were so stuffed that we couldn’t order dessert or another glass of something else!

Yum!

Cost: €24.00

2.  BOTERHAMMEN / TARTINES:

Boterhammen or Tartine is not really a meal per se, but more of a butterbröt snack!

This Boterhammen or Tartine is not really a meal per se, but more of a snack. It’s a type of butterbröt and a meal that you would find in many European countries.

Traditionally, it’s a slice of rustic bread served on a wooden board, with a dollop of some sort of ingredient spread all over it such as butter, jam, peanut butter, cream cheese, smoked salmon, anchovies, cold cuts with radishes, pickles, tomatoes, and mustard or mayonnaise, as well as slices of boiled egg topped with caviar, and of course, pâté!

Some people think that a boterhammen is equivalent to a sandwich, but it isn’t!

A sandwich has two pieces of bread and something in the middle put together. A boterhammen is a single slice of open bread often served with a glass of Gueuze – a fermented Belgian champagne beer – usually found in Brussels!

We had decided not to include breakfast at our beautiful 4-star hotel – Martin’s Relais which was right next to the canal, ‘cos the breakfast buffet cost a whopping €22.00, and this wasn’t that type of holiday!

Boterhammen or tartine with pâté served with pickles & a dollop of mayonnaise!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

As such, we were pretty famished by lunch-time and saw Der Vier Winden just off the Market Square!

From the outside, the restaurant looked really touristy, and it was. So we ordered the lunch menu!

Our starter was the boterhammen or tartine with pâté.

Our pâté was served with pickles, and a side salad with a dollop of mayonnaise!

Yum!

3.  EEL IN THE GREEN:

Paling in ‘t groen / Anguilles au vert, otherwise known as Eel in the Green!
© Takeaway Wikimedia Commons CC-BY-SA-3.0
Raw eels at the fishmongers. Just add your herbs & you’ve got Paling in ‘t groen / Anguilles au vert!

Paling in ‘t groen or Anguilles au vert is a traditional Flemish seafood dish, otherwise known as Eel in the Green!

It’s what it says on the tin – freshwater eel made in a green herb sauce of chervil, parsley, sage, ginger mint, oregano, thyme, watercress, tarragon, chives, basil, and stinging nettles.

The eels are made into a type of stew and served with bread or a bowl of frites, and a cold glass of beer!

You can usually find this dish at fishmongers, in market stalls, or even ready-made!

 

4. FRITES:

You can’t get better chips than fries from the Frites Museum in Bruges – Belgium!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

There’s no point beating about the bush here, everyone loves chips, otherwise known as fries!

Of course, in Belgium it’s called frites!

I’m not a fan of frites covered with sauces especially mayo and tartare, unless I can dip it in myself...

However, at the Friet Museum / Fries Museum, we learnt all about the history of the Belgian chip. As well as sampling it too!

Frites or friets plays an important role in Belgian culture and cuisine.

The secret of the Belgian chip is :

Who doesn’t like fish n’ chips in Bruges – Belgium!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018
  • The type of potato used – Preferably a bintje potato
  • The fat or oil used – Unrefined beef tallow or blanc de boeuf
  • Freshly cooked potatoes, rather than raw
  • High temperatures – 190 °C  or 374 °F
  • And the importance of double-frying!

None of your low-fat-low-starch content here!

Cost: €1.40

Sauces: €0.60

5.  WATERZOOI:

Waterzooi, otherwise known as Gentse Waterzooi!

Waterzooi, otherwise known as Gentse Waterzooi, is a dish of stew that was invented in the Belgian town of Ghent!

Waterzooi is traditionally a stew made from freshwater fish, otherwise known as Viszooitje.

However, due to the scarcity of burbot and over-fishing, waterzooi or Kippenwaterzooi, is commonly made from a combination of boiled chicken, vegetable broth, potatoes, carrots, onions, swede, leeks, cream and eggs, instead!

6.  WAFFLES:

Traditional Bergische waffles or Belgian waffles!
9 traditional things to eat & drink in Belgium. With mussels!

A waffle is a dish made from leavened batter or dough that is cooked between two plates, and patterned to give a characteristic size, shape, and surface impression.

Waffles are eaten all over the world, but one of the most important types of waffle is known as the Belgian waffle or Brussels waffles, which was actually invented in Ghent (1839)!

It became world-famous when the restaurateur Maurice Vermersch, sold his Brussels waffles in America under the name “Bel-Gem Waffles” in 1964, and thus, the American Belgian waffle was born!

Waffle is derived from the Dutch word wafel, or wafele, but was first heard as the French word walfre, as far back as 1185, meaning honeycomb or cake!

There are a variety of waffles such as:

Liège Waffles – The most popular waffle in Belgium!
9 traditional things to eat & drink in Belgium. With mussels!
  • Traditional Bergische waffles
  • Flemish waffles, or Gaufres à la Flamande
  • Liège waffles
  • Brussels waffles
  • Stroopwafel
  • Galettes campinoises
  • Belgian waffles
  • American waffles

In Belgium, waffles are street food and can be eaten plain, with powdered sugar, whipped cream, strawberries, cherries, soft berries, syrup, or chocolate (American style)!

7.  RABBIT STEW:

If you’re a vegetarian, turn away now ‘cos in our in our household, a fluffy rabbit is called pork!

Being that it’s a Belgian dish, the traditional name of rabbit stew is Konijn in geuze or Lapin à la gueuze, which basically means rabbit stewed in Gueuze, a fermented Belgian champagne beer, usually found in Brussels!

Now I don’t know about you, but I’m very reluctant to eat fluffy animals, so in our household, we call rabbit – “pork!”

8.  CHOCOLATE:

Belgian chocolates in Bruges – Belgium
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

Don’t get me started.

You all know how I detest chocolate...

However, for the integrity of this article, chocolate had to be added.

Belgian chocolate, otherwise known as chocolat belge or Belgische chocolade is chocolate produced in the country of Belgium!

Belgian chocolate goes as far back as 1635! In fact, by the mid-18th century, chocolate had become so popular among the aristocracy, that hot chocolate became de rigueur as to who could actually drink it!

Chocolate plays an important part in the Belgian economy, and there are over 2,000 chocolatiers in the country, with 172,000 tonnes produced each year, exported all over the world and shaped like sea shells, fish, diamonds and artistic creations that can be bought at town centres, market stands, and pretty much every village shop in Belgium!

When in Belgium, you ought to get yourself some chocolate truffles!

If you’re a fan, you know what to do, so don’t let me stop you from visiting the Choco-Story / Chocolate Museum, and of course, you ought to get yourself some chocolate truffles.

I bought a packet of organic milk chocolate Belgian thins. With almonds and toasted coconut chips (Yuk!) for my husband – The Music Producer. Cost: €5.90

That’s all I have to say!

9.  BELGIAN BEER:

Belgian beer isn’t taken seriously, but it’s alright!

OK. Belgian beer!

I live in Germany, so Belgian beer isn’t taken seriously!

Belgian beer spans from a variety of pale lagers to lambic beers and Flanders or Flemish red-brown ales! There are about 180  breweries in Belgium, and microbeers are a pretty big scene!

As in most parts of Northern, Eastern and Central Europe, beer culture isn’t just downing the cheap stuff as quickly as possible, and getting pissed, it’s a way of life!

Belgians drink up to 84 litres of beer a year, and are bought or served in bottles, and uniquely shaped beer glasses!

Belgian beer in Bruges – Brugse Zot!

While we were at the Old Bruges restaurant, I ordered a Belgian beer called Brugse Zot! Belgium isn’t Croatia or Slovenia, so things cost a little more. In this case, €6.00!

On the other hand, when we went to Der Vier Winden, my Stella beer cost a mere €3.50!

Son had an iced-tea. Cost: €3.75

He also had a Canada Dry. Cost €:4.00!

WHERE DID WE STAY?

Our 4 star hotel – Martin’s Relais – Oud Huis Amsterdam in Bruges – Belgium
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

We stayed at the beautiful 4-star hotel – Martin’s Relais which was right next to the canal.

In fact, it’s historical name is Oud Huis Amsterdam – and between you and me, the view is very much like being in Holland!

Without the seedy bits!

I booked the Comfort Twin Room for character, as it featured high ceilings, a garden, a walk-in closet, river views, lots of space and free WiFi!

I thought it was a brilliant choice.

Cost: €97.62 per night. For two people, easily €48.81 a pop!

You can book Martin’s Relais here or in the banner link below!

Laters!

9 TRADITIONAL THINGS TO EAT & DRINK IN BELGIUM. WITH MUSSELS!

Bacon Pie in Bruges – Belgium!
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

This article is not sponsored, and all opinions and the delightful mussels and frites we devoured, are my very own!

I’ve got fantastic news. Find out more, next week!

I’ll be continuing my last visit to the UK and telling you all about it, later in the season!

Last week, I travelled to my 65th country and a new destination.

Can you guess where it was?

If you’re not in Berlin in April, you’re craaaazy!

Spring’s finally here!

That’s it for now.

We had a great time in Belgium.

See you next week!

Victoria in Bruges by the waterside – Belgium
©Victoria Ade-Genschow – The British Berliner – Bruges – Jan 2018

Note! I never travel without insurance as you never know what might happen.

I learnt my lesson in Spain. And obviously, in countries like Qatar, where technically the risk is higher, I can’t imagine going that far beyond WITHOUT INSURANCE. No siree! You can get yours here, at World Nomads!

Please note that there are now affiliate links (for the very first time) connected to this post. Please consider using the links, because every time some sort of accommodation or travel insurance is booked via my links, I get a little percentage, but at no extra cost to yourself!

A win-win for all!

Thanks a million!

Have you ever had Belgian food? Do you like mussels and chips, or would you prefer waffles? Can you guess which new country I went to? Let me know in your comments below!

See you in Berlin.

If you have any questions send me a tweet, talk to me on Facebook, find me on Linkedin, make a comment below, look for me on Google+ or send me an Email: victoria@thebritishberliner.com

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